Hashbrown Breakfast Casserole

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A Hashbrown Breakfast Casserole is ideal when it is advisable feed a crowd very first thing within the morning.

Eggs, sausage, peppers, and hashbrowns are layered in a casserole dish, topped with cheese and baked into an ideal golden brown breakfast casserole.

Better of all, put together forward of time and within the morning, simply pop it into the oven. Serve with a recent fruit salad, and preserve the espresso coming (or mimosas)!

hashbrown breakfast casserole cut in a baking pan

Components in Breakfast Casserole

Hashbrowns – I take advantage of shredded hashbrowns, however any model of hash browns work nicely on this recipe, and even leftover house fries or roasted potatoes!

Sausage – I desire pork sausage (like Jimmy Dean’s breakfast sausage). Swap it out for turkey sausage, ham, or crispy bacon (and even leftover floor beef from final night time’s tacos)!

Veggies – I add bell peppers to this casserole however add no matter veggies you may have readily available. Mushrooms (cook dinner them first in order that they don’t get watery), asparagus, and even steamed broccoli are nice.

Cheese – Shredded sharp cheddar cheese is our favourite, however pepper jack cheese or different daring flavorful cheeses work nicely. Save slightly for the highest to get a pleasant golden layer of cheese.

This hash brown casserole recipe could be very forgiving; you may change the add-ins in response to your preferences or what you may have readily available. Strive leftover meats, veggies, and cheeses of all types. Simply chop or shred and toss them into the combo.

ingredients in bowls to make Hashbrown Breakfast Casserole

Make Breakfast Casserole

Frozen hash browns make this breakfast casserole tremendous simple to whip up.

  1. Unfold thawed shredded hash browns within the backside of a baking dish per the recipe under. Combine in cheese, sausage, and pepper/onions.
  2. Whisk eggs, milk, and seasonings in a big bowl.
  3. Pour over the hashbrown combination.

Bake Now or Make Forward

The wonderful thing about this hash brown breakfast casserole recipe is that it may be baked instantly or ready forward and baked earlier than brunch. It’s excellent for holidays like Christmas morning and even Easter.

Prepare dinner it now or refrigerate in a single day At this level you may both bake the casserole and serve or you may cowl and refrigerate in a single day and bake within the morning.

To Bake Now Pour the egg combination over high and bake. Not like a strata or french toast recipe, you don’t want to attend as there isn’t any bread to absorb the combination. So simply make and bake.

To Bake Later Cowl the combination tightly and refrigerate for as much as 48 hours (or 3 days if utilizing pasteurized egg product). Take away from the fridge no less than half-hour earlier than baking (whereas preheating the oven).

How lengthy to bake breakfast casserole

This bakes at 350°F for 55-65 minutes or till a knife inserted within the middle comes out clear. For those who’ve let it sit in a single day, it could want a number of additional minutes if it’s nonetheless fairly chilled from the fridge.

retailer leftovers

Similar to egg muffins, leftovers are excellent for busy weekday mornings.
Fridge  They’ll preserve within the fridge for 3-4 days. Reheat within the microwave or the oven.
Freezer Are you able to freeze breakfast casserole? Sure, you positive can! It will final within the freezer for as much as 4 months. Wrap particular person and retailer in freezer baggage. Defrost within the fridge in a single day and reheat within the microwave or the oven.

dish of Hashbrown Breakfast Casserole
hashbrown breakfast casserole cut in a baking pan

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Hashbrown Breakfast Casserole

Hashbrown Breakfast Casserole is an entire meal in a single dish. Eggs, hash browns, sausage, and a great deal of cheddar cheese make the right meal!

Prep Time 20 minutes

Prepare dinner Time 1 hour 10 minutes

Whole Time 1 hour 30 minutes

  • Preheat oven to 350°F (if baking instantly). Grease a 9×13 pan or a 3qt baking dish or spray with cooking spray.

  • Brown sausage in a big skillet till no pink stays. Drain fats.

  • Place the hashbrowns, cooked sausage, onions, bell peppers, and 1 ½ cups of cheese within the ready dish. Gently combine the elements collectively and unfold evenly within the pan.

  • Add eggs, evaporated milk, salt & pepper, and Italian seasoning to a big bowl. Whisk till nicely mixed.

  • Pour the egg combination over the hashbrown combination and sprinkle the remaining cheese on high. Cowl with foil and refrigerate in a single day if desired (or bake instantly).

  • Bake uncovered for 55-65 minutes or till cooked by way of.

The casserole may be assembled and baked instantly or coated and refrigerated as much as two days earlier than baking. If utilizing pasteurized egg product, it may be ready 3 days prematurely.
If the casserole is refrigerated in a single day, take away it from the fridge half-hour earlier than baking. It could require an additional 10-Quarter-hour of cooking time.
Evaporated milk may be substituted with 1 1/3 cups of sunshine cream, milk or non-dairy milk of your selection. 

Energy: 474 | Carbohydrates: 19g | Protein: 25g | Fats: 33g | Saturated Fats: 14g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 11g | Trans Fats: 0.1g | Ldl cholesterol: 246mg | Sodium: 816mg | Potassium: 598mg | Fiber: 1g | Sugar: 5g | Vitamin A: 932IU | Vitamin C: 23mg | Calcium: 357mg | Iron: 2mg

Vitamin data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.

Course Breakfast, Casserole
Delicacies American
ingredients to make Hashbrown Breakfast Casserole in a dish and cooked dish with writing
close up of Hashbrown Breakfast Casserole cut into slices with a title
close up of cooked Hashbrown Breakfast Casserole in the dish with writing
cooked Hashbrown Breakfast Casserole with writing